Mexican Dinner

Tradition and intense flavours in one gastronomic culture



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Salads & Appetizers

Dish:QUESADILLA EL TULE

Autor: El Tule

Salads & Appetizers

Recognized worldwide for its unique flavor and presentation, Mexican Appetizers and Salads have a great taste. We bring you them El Tule's way, and you will experience this mexican delicacies in a whole new way.







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Traditional Mexican

Dish:ENCHILADA

Autor: El Tule

Traditional Mexican

Enchiladas originated in Mexico, where the practice of rolling tortillas around other food dates back at least to Mayan times. The people living in the lake region of the Valley of Mexico traditionally ate corn tortillas folded or rolled around small fish. Writing at the time of the Spanish conquistadors, Bernal Díaz del Castillo documented a feast enjoyed by Europeans hosted by Hernán Cortés in Coyoacán, which included foods served in corn tortillas.







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SIZZLING FAJITAS

Dish:CHICKEN FAJITAS

Autor: El Tule

Modern Mexican appetizers inspired by traditional recipes

Fajitas is a term found in Tex-Mex cuisine, commonly referring to any grilled meat usually served as a taco on a flour or corn tortilla. The term originally referred to the cut of beef used in the dish which is known as skirt steak.

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